Browse Every Recipe - Page Number 8

Stacked crackers and cheeses styled after Southwest mesas with fresh peppers and pumpkin seeds.

Bold platter with cold meats, sharp cheeses, grapes and olives on an industrial slate board.

Creamy chickpea spread sculpted into smooth mounds with spiced, crisp pita chips shaped like desert dunes.

Fresh snap peas and green beans twined with sharp white cheddar and tangy dressing.

Dense dark chocolate blend with figs, olives, hazelnuts, and cocoa nibs for an intense taste adventure.

An elegant cheese selection arranged in four quadrants around a creamy central dip with fruit and nuts.

A refined selection of brie, white peaches, meringue, and silver leaf for an elegant, celebratory serving.

Grilled chicken and a crisp cabbage salad join in flavorful wraps for a light high-fiber lunch or dinner.

A flavorful dish with tender lentils and ditalini pasta simmered in a savory tomato broth.