Browse Every Recipe - Page Number 14

A warm, fluffy baked oat square with ripe banana and vanilla for a wholesome breakfast.

A creamy, herby blend featuring Greek yogurt, garlic, and fresh herbs for versatile use.

A rich tomato sauce blended with puréed vegetables for a nutritious pasta topping.

Smooth hummus paired with smoky roasted vegetables and crunchy pine nuts, inspired by Mediterranean flavors.

Crispy buffalo cauliflower florets in rich, creamy ramen broth with fresh vegetables and spices.

Fluffy focaccia with zaatar, olive oil, and Kalamata olives, perfect as a savory snack or side.

Perfectly cooked eggs enhanced with fragrant dukkah spice and fresh herbs for a tasty breakfast or brunch option.

Fresh mixed greens paired with crunchy pita chips and zesty sumac dressing for a vibrant taste.

Bold harissa-spiced chickpeas roasted to crispiness, adding flavorful crunch to any dish.