Save to Pinterest A refreshing, light dessert featuring layers of juicy mixed berries and fluffy whipped cream. Perfect for a simple, sweet evening treat thats both satisfying and easy to prepare.
I enjoy making this parfait when I want a quick dessert that still feels special and delicious.
Ingredients
- Berries: 1 cup (150 g) strawberries, hulled and sliced, 1 cup (125 g) blueberries, 1 cup (125 g) raspberries, 1 tablespoon lemon juice, 2 tablespoons honey or maple syrup (optional to sweeten berries)
- Whipped Cream: 1 cup (240 ml) heavy cream, cold, 2 tablespoons powdered sugar, 1 teaspoon vanilla extract
- Garnish (optional): Fresh mint leaves, Extra berries
Instructions
- Macerate Berries:
- In a medium bowl, combine the strawberries, blueberries, and raspberries. Drizzle with lemon juice and honey or maple syrup (if using). Gently mix and set aside for 5 minutes to macerate.
- Whip Cream:
- In a separate bowl, whip the cold heavy cream with powdered sugar and vanilla extract using an electric mixer or whisk until soft peaks form.
- Assemble Parfait:
- Layer spoonfuls of the mixed berries and whipped cream alternately in serving glasses or bowls. Repeat layers until all ingredients are used, finishing with a dollop of whipped cream on top.
- Garnish:
- Garnish with fresh mint leaves and extra berries if desired. Serve immediately.
Save to Pinterest This dessert always brings smiles when shared with family, especially during warm summer evenings.
Notes
You can add crushed meringue or granola for extra texture and crunch.
Serving Suggestions
Pairs well with a chilled glass of Moscato or Prosecco.
Allergen Information
Contains dairy (heavy cream). This recipe is gluten free. If using store bought vanilla extract or sweeteners check labels for allergens.
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This parfait is a delightful finish to any meal and can be customized to suit your taste.
Recipe FAQs
- → How do I macerate the berries?
Combine strawberries, blueberries, and raspberries with lemon juice and sweetener, then let them sit for about 5 minutes to release natural juices and soften.
- → What is the best way to whip the cream?
Use cold heavy cream with powdered sugar and vanilla, whipping on medium speed until soft peaks form for a light, fluffy texture.
- → Can I substitute ingredients for dietary needs?
For a dairy-free version, replace heavy cream with chilled coconut cream, which whips well and maintains creaminess.
- → How can this dessert be served uniquely?
Try layering with crushed meringue or granola for added crunch, or garnish with fresh mint leaves and extra berries for visual appeal.
- → What drinks pair well with this berry parfait?
Light, bubbly wines such as Moscato or Prosecco complement the fresh fruit and creamy layers perfectly.