# What You Need:
→ Crackers
01 - 8 whole grain crackers
02 - 8 rosemary-sea salt crackers
03 - 8 sesame seed crackers
04 - 8 black pepper water crackers
05 - 8 cheese-flavored crackers
→ Garnishes (optional)
06 - 2 tablespoons chopped fresh herbs (parsley, thyme, or chives)
07 - ¼ cup dried fruits (apricots, figs, or cranberries)
08 - ¼ cup assorted nuts (almonds, walnuts, or pecans)
# How-To Steps:
01 - Select a round or oval platter large enough to display all crackers in a fanned arrangement.
02 - Layer crackers in overlapping rows, beginning with one variety on the outer edge and alternating types inward to create a visually appealing fan.
03 - Optionally sprinkle chopped fresh herbs over the crackers to enhance color and aroma.
04 - Place dried fruits and assorted nuts in small ramekins or in spaces between crackers to complement flavors.
05 - Present immediately alongside cheese boards, dips, or as a standalone savory snack.